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FIRST CLASS Dining/Drink

Menu details on each route

Special Meals
A wide selection of special meals are available for your children or to meet your specific dietary requirements.

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The Ultimate Pleasure of Travel

New Partners of "THE CONNOISSEURS" THE CONNOISSEURS -ANA Fine Dining & Bar -New partners have joined ANA's "THE CONNOISSEURS", now a team of 26 members, to provide customers original food and beverage menus onboard.Welcome to the finest dining experience, only available on ANA.

Menu Examples: September ~ November, 2014

Japanese Cuisine
Toru Okuda, Owner
Ginza Okuda
This menu is the brainchild of Toru Okuda -the Michelin 3-star chef of rapidly rising stature now basking in the limelight for his "Ginza Okuda" Japanese dining spots in Tokyo and Paris. It ushers you into the supreme bliss of Japanese cuisine.

Routes : Narita/Haneda ⇒ North America, Europe

International Cuisine
ANA Western Chefs
ANA Original
Savor the French cuisine prepared by the world-class ANA chefs.

Routes : Narita/Haneda ⇒ North America, Europe

Desserts
ANA Pastry Chefs
ANA Original
Enjoy the colorful creations produced by our veteran pastry chefs.

Routes : Narita/Haneda ⇒ North America, Europe

Beverages
  • Ned Goodwin MW Master of Wine
  • Katsuhito Inoue Senior Sommelier
  • FUJINO "Gino" KIYOHISA "Gino" Cupping InternationalJudge (coffee)
  • Kazuhiko Ota Japanese Sake Commentator
  • Seiichi Koshimizu Suntory Chief Blender
Ned Goodwin MWWines picked by Goodwin and Inoue will be served. Champagne "Charles Heidsieck Blanc des Millénaires 1996", selected by Goodwin, from September, 2014.
Katsuhito Inoue
FUJINO "Gino" KIYOHISABlended coffee created by FUJINO will be served.
Kazuhiko OtaJapanese sake selected by Ota will be served.
Seiichi KoshimizuHibiki, meaning resonance in Japanese, is the utmost blended Suntory's whisky.
Hibiki 21 Years will be served.

Light Dishes

We invite you to enjoy light dishes whenever you want. You will find these dishes are a delicious follow-up to alcoholic beverages.

Hakata Ippudo's rich-tasting miso "Daichi" onboard from Sep, 2014.

Rich-tasting miso ramen "Daichi"

No meat is used in producing these noodles. Instead, soybeans are used to create a topping with the texture and flavor of meat, making the ramen even healthier. The noodles used in the dish are also unique, as they are cut into flat strips. Savor the depth and richness of the nostalgic miso flavor.

Routes :  North America (except Honolulu) ⇒ Japan

Tonkotsu (pork broth) ramen "Soraton"

Savor this luscious combination of thick broth, extra-thin noodles and fragrant sesame-based oil.

Routes : Japan - Europe, and Japan ⇒ North America(except Honolulu)

Rice crackers "Arare"

Enjoy the traditional Japanese rice crackers "Arare".
(Suitable for Vegetarians and are Halal Certified)

Routes : Japan - North America (except Honolulu) and Europe

Special Beverage on boardPeriod:Sep - Nov, 2014

Selected beverage is available on board to accompany the dishes. Sit back and relax with the following carefully selected beverage.

Alcohol-Free Champagne

1688 Grand Blanc

Savor the elegant taste of alcohol-free sparkling 1688 Grand Blanc, sophisticated sibling of the 1688 Grand Rose, with its delicate twinkling of bubbles and refined aroma of pears and quince. The impression of fresh acidity soon transmutes into an easy balance and supple flavor. Enjoy the luxury and grace of this fine sparkling drink for a limited time, from Sep. to the end of Nov, 2014.

* Stock is limited. Please accept our apology if your choice is not available.

2014 ANA Wine Selection

The finest choice of red and white wines produced by top caliber wineries from around the world, were selected to complement the menu in our First Class. Savor our modern cuisine with the top-class wines and experience the highest quality journey in the skies.

ANA's First Class wine selection, and port wine "Graham's 30 Years Old Tawny" received the Medals by the U.K. magazine Business Traveller's "Cellars in the Sky Awards" 2013.

See Details

  • *Content is subject to change without prior notice. Your choice of meal may not always be available.
  • *Sample image.

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