Cuisine of Akita

Bowl of Steamed Rice Topped with Hinai-jidori Chicken and Egg

Hinai-jidori chicken is known as one of the top three locally raised types of chicken in Japan. Flavorful and fleshy chicken slices are lightly grilled. The savory chicken can be enjoyed with a soft-boiled egg.

Meal

  • FIRST CLASS
■ Flights to North America and Europe (Departing from Japan)*
*Except for certain routes
■ Availability: September 2016 - November 2016

Other cuisine of Akita