Cuisine of Akita

Akita-Grown Bakke &Vinegared Chorogi

Bakke means a butterbur sprout in the Akita dialect.
Fragrant and mildly bitter bakke sourced in Akita is used for this delicacy. Its mild bitterness and distinctive aroma are suitable for adults.
Chorogi, a highly nutritious bulb of the labiatae plant, is deliciously pickled with vinegar and shiso leaves.


■ Flights to Europe (Departing from London and Frankfurt)*
*Except for certain routes
■ Availability: September 2016 - November 2016

Other cuisine of Akita