Cuisine of Fukui

Nicoise-style Tuna Salad and Foie Gras Mousse Gâteau-style Flavored with Ume Plum

Foie gras mousse is served in a cake-like style, topped with a layer of sauce made from "Golden Ume Plums."
Golden Ume Plums are produced in the Kono district of Fukui by producers with utmost care. Unlike ordinary greenish ume plums, they have a golden yellow color and a pleasant scent resembling that of peaches or apricots.

Meal

  • BUSINESS CLASS
■ Flights from Dalian and Hangzhou (Arriving at Narita)
■ Availability: August 2016

Other cuisine of Fukui