Cuisine of Gifu

Hida Wagyu Beef Rump Steak

Raised in the abundant nature of the Hida Takayama region, Hida wagyu is very tender and has a finely marbled texture. The rump steak is characterized by a mellow flavor and is served with seasonal vegetables.

Lounge

  • ANA SUITE LOUNGE
■Haneda Airport International Terminal ANA Suite Lounge "DINING h"
■Availability: December 2015