Cuisine of Tottori

Grilled Japanese Beef Fillet from Tottori Served with Butter-flavored Potatoes and Shiitake Mushrooms with Teriyaki Sauce

Simply grilled Japanese beef fillet from Tottori accompanied with shiitake mushrooms, potato sauté, snap peas and shallots. Whole-grain mustard adds a striking hot flavor to the succulent beef fillet.


■ Some flights to North America, Europe, and Singapore(Japan departures)
■ Service period: Mar. 2015 - May 2015