■ Europe flights (Japan departures)
*Some flights excluded
■ Service period: June 2014 - Aug. 2014
La cuisine de Hiroshima
Creped scallops, ham, and vegetables creamed with Miyoshi wine sauce
Ham, vegetables, and scallops are wrapped in a thin crepe made with soymilk skin and served with Miyoshi wine and cream sauce. It is recommended as a light meal before arrival.