La cuisine de Kagawa

Spicy Tomato Risotto with Kagawa's Olive Beef

Beef of kuroge wagu (black cattle), which are fed on the strained lees of olives produced in Shodoshima Island in Kagawa, features sweet fat Savor the special beef with spicy tomato risotto prepared using barley.

Au salon

■ ANA SUITE LOUNGE at Haneda international terminal
■ ANA SUITE LOUNGE at Narita international terminal
■ Service period: Dec. 2014 - Feb. 2015