Les sakés de Nagasaki
Senryu Brewing Co., Ltd.Honjin Junmai Ginjo (Pure rice, special brew)Genkai Brewing Co., Ltd.Mugi (Barley) Shochu IkiYamanomori BrewingKamejikomi YamanomoriOshima Brewing Co., Ltd.Itsumonoyatsu
Fukuda Brewing Co., Ltd.Fukutsuru Junmai Ginjo (Pure rice, special brew)Amanokawa Brewing Co., Ltd.AmanokawaSarukoizu Brewing Co., Ltd.SarukouGotou-Nada Brewing Co., Ltd.Beni Satsuma Gotou-Nada Muroka
Yamasaki Honten BrewingFugendake Tokubetsu Honjyozo (Special genuine brew)Iki-no Hana Co., Ltd.Shodai KasukeIki-no Kura Brewing Co., Ltd.Ikinoshima DenshoMuhyo Brewing Co., Ltd.Muhyo
Iki shochu has the savory smell of six-row barley Mishima hadaka combined with the sweetness of malted rice, which benefits from the climate of the Iki region of Nagasaki, where barley sake was first produced. Enjoy in various ways.