La cuisine de Nagasaki

Nagasaki Beef Steak

Sirloin of Nagasaki's Japanese black beef. Enjoy the soy sauce taste together with hamamishio salt produced in Tsuhima and yuzu pepper from Nagasaki. Squeeze a lemon to enjoy the steak in Sasebo style.

DINING h

A bord

  • FIRST CLASS
■ ’DINING h’ in ANA SUITE LOUNGE
at Haneda international terminal
■ Service period: Aug. 2014