■ Europe flights (Japan departures）
*Some flights excluded
■ Japanese Cuisine Main Dish
■ Service period: Sep. 1, 2014 - Sep. 30, 2014 (Single month)
La cuisine de Oita
Main Dish Teriyaki Bungo Buri (Amberjack)
Buri grown in the fast-stream Bungo Channel in Oita was broiled in soy sauce. Please enjoy it with smothered squash, pickled lotus root, and kinpiragobo (burdock cooked in sugar and soy sauce).