石川特色甜品

Kanazawa Miyabi

Bean paste with the fragrant Kagaboucha kneaded into it was slowly cooked and finished with Notonodainagon (azuki bean of Noto origin) for refined sweetness. We adorned the surface with gold leaf craftwork of Kanazawa featuring ancient Kanazawa.

貴賓室

  • ANA SUITE LOUNGE
■ ANA SUITE LOUNGE at Narita international terminal
■ Service period: Sep.1, 2014-Nov.30, 2014