商務艙

極濃味噌「大地」

配料「肉味噌」並未使用任何肉類，而是以黃豆重現肉的口感與味道，是一道更加健康的味噌拉麵。麵體使用寬扁麵。請享用飄散著家鄉風味的味噌所帶來的「濃郁」和「深度」。

提供航線：北美 (檀香山除外) 出發前往成田、羽田，以及成田、羽田出發/抵達的歐洲 (海參崴除外)、大洋洲、印度、馬來西亞、泰國、新加坡、印尼航線

杜洛酒莊珍藏香檳

法國香檳區

「杜洛酒莊」是1859年，創立於香檳區的中心「白山坡」的香檳公司。珍藏香檳是一款水果乾、香甜的蘋果和甜點般的風味溶入口中，能夠感受到陳年葡萄酒味道的美酒。強烈的衝擊之後，極細的泡沫在口中繃開，入喉綿密清新。像是甘甜芳香的香料、餅乾、白麵包般爽快的餘味，久久唇齒留香。
葡萄品種：黑皮諾/莫尼耶/夏多內

供應航線：商務艙 北美 (夏威夷除外)、墨西哥、歐洲 (海參崴除外)、大洋洲路線

Chateau Castegens 2016

法國波爾多

此釀酒廠位於波爾多的多爾多涅河右岸利布爾納地區，其悠久歷史可回溯至 1453 年。除了猶如黑醋栗、藍莓搗碎時散發出的香氣之外，亦伴有新鮮採收的根莖類蔬菜與些微的木酒桶芬芳。穩重的單寧澀味與柔和酸味與恰到好處的酒精口感完美融合。其柔順滋味中帶有濃厚底蘊，讓人印象深刻。
葡萄品種： 梅洛/卡本內弗朗

提供航線： 商務艙 歐洲航線 (海參崴除外)

Chateau Ste. Michelle 2017 Chardonnay Mimi

美國哥倫比亞谷地

於 1967 年發行第一款葡萄酒的聖美堡酒莊，在 70 至 80 年代嶄露頭角，也擴大了AVA (美國葡萄酒法定產區) 的範圍。鳳梨及芒果般的果香，加上透著微微蜂蜜香氣的適中酸度與酒精所帶來的灼熱口感完美融合，呈現出豐厚而滑順的滋味。
葡萄品種： 夏多內

提供航線： 商務艙 北美 (夏威夷除外)、墨西哥、大洋洲航線

Nanbu Bijin Daiginjo (Fruity type)

Nanbu Bijin, Iwate

A clear daiginjo from an Iwate brewery established in 1902 in Nanbu, a verdant region rich in soil and waters. The name "Nanbu Bijin," or "Southern Beauty," bespeaks the brewery's determination to craft a clean, beautiful sake from the region. Special-grade Gin-otome rice from Nanbu is milled by more than a half. The umami and sweetness are balanced with bright apple aromas and mild, clean flavors.
16% ABV

Available Time Period: September to November 2021

Available Routes: Business Class on North America routes, Mexico, Europe (excluding Vladivostok), Oseania, Hawaii, India, Tahailand, Malaysia, Singapore and Indonesia route

KUBOTA MANJYU (Fruity type)

ASAHI-SHUZO SAKE BREWING, Niigata

Established in 1830, ASAHI-SHUZO SAKE BREWING is based in the Niigata prefecture known for its high-quality sake production. "Kubota" is the original trade name of the brewery, and "Manjyu" is their premium sake of the series. With the traditional method enhanced by the advanced technology, the key factor of their production is the quality of the rice used. Elegantly well-balanced palate with plump roundness matches perfectly with food.
15% ABV

Available Time Period: September to November 2021

Available Routes: Business Class on North America routes, Mexico, Europe (excluding Vladivostok), Oseania

Kamoshibito Kuheiji Junmai Daiginjo Yamada Nishiki EAU DU DESIR (Water of hope) (Fruity type)

Banjo Jozo, Aichi

"Kuheiji," the forename of the founder, has been passed down through 15 generations of brewer owners at Banjo Jozo since 1647. The acidity and bitterness of this junmai-daiginjo complement many richly flavored dishes. Spicy cumin notes and a modest bouquet of white flowers intermingle with the fruity aromas of pear and white peach. Ripe cantaloupe sweetness comes with a pleasant tinge of citrus zest at the finish.
16% ABV

Available Time Period: September to November 2021

Available Routes: Hawaii, India, Tahailand, Malaysia, Singapore and Indonesia route

Gozenshu Junmai Omachi ANA's Original (Light type)

TSUJI Co., Ltd., Okayama

Founded in 1804, this sake's brewery is located in the Katsuyama district of Maniwa City, a castle town with a history stretching back 300 years. The name, Gozenshu, comes from the sake that was traditionally offered to the feudal lords of the Mimasaka-Katsuyama feudal clan. Gozenshu features gentle aromas, and unique flavors from the Omachi rice used that come to life when paired with cheese. The slightly high level of acidity refreshes and cleanses the palate.
16% ABV

Available Time Period: September to November 2021

Available Routes: Business Class on Vietnam, Cambodia, Myanmar, Philippines and East Asia route